One part of creativity, another of experience and two of professionalism. Mix it all together and you get Fizz: a young team of bartenders led by Hector Henche. The first exclusive catering of select cocktails for events, banquets, presentations, fairs, private parties, etc. It's the "tailored" cocktail that requires a full adaptation to the customer, a difficult concept to define, but has its origin in exclusivity.

FizzBartenders emerged with the vocation to fill a large existing gap in Spain: the custom made cocktail of quality. The team's mission is to worship quality, becuase attention to details marks the difference. After over a decade of working for the client, we know very well the pleasure is in the details. A painstaking care of individuals, from the choice of top quality raw materials, through the election of glassware, chosen in accordance with the type of drink, until the presentation. Nothing is left to chance, we oversee every detail during the course of the event, ensuring impeccable service.

Without abandoning the classic cocktail, basic in our work, we offer a twist in our bar with a few presentations and a different service, imaginative ... Creating new environments, full of freshness and full of Fizz. Our specialty is customizing our services, taking inspiration from the theme of the event which can be a color, a feeling, a brand or idea that the customer wants to materialize. Each proposal is supported by a comprehensive study of the needs and demands of the customer to leave the surprises only for the taste and atmosphere of the event. For this reason, FizzBartenders has the best specialists. We present you with professionals who are pushing the development of cocktail culture and lifestyle, the more sophisticated level of national and international cuisine.

As a result, FizzBartenders has become the spearhead of the avant-garde cocktail in Spain.

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